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What are the Benefits and Techniques of Stainless Coffee Pour Over Casting?
#1
Hey guys, recently come across stainless steel coffee pour over casting. Does anyone have any experience with this?
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#2
I have been using a stainless steel pour over for about a year now, and I must say it gives an unrivalled fresh coffee taste.
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#3
Yes, I agree. The taste of the coffee is crisper. Plus, stainless steel is more durable and heat-resistant as compared to glass or ceramic.
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#4
Interesting, what techniques do you guys use for pour over casting?
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#5
I usually start with pre-wetting the filter to get rid of the paper taste. Then, I follow the bloom, pour, and draw down phases.
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#6
That's a good technique. Also, using suitable grind size and maintaining proper water temperature is crucial to get that perfect taste!
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