Hi everyone, I've been wanting to make crepes at home lately. I've heard a lot of good things about stainless steel crepe pans. Any thoughts on this?
Hi! I've got a stainless steel crepe pan, and it's been wonderful. It conducts heat very well and is super easy to clean.
Interesting, I've been using a non-stick one for years. Are there any brands of stainless steel crepe pans you would recommend?
I would highly recommend the L'<maj> creuset stainless steel crepe pan. It's a bit on the expensive side, but totally worth the investment in my opinion.
Thanks for all the great suggestions! I'll check them out..............................................................................................................................